Blender 2

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Revision as of 11:46, 26 January 2011 (view source) Nel@andrew.cmu.edu (Talk | contribs) (→How the Product is Used) ← Older edit		Revision as of 11:46, 26 January 2011 (view source) Nel@andrew.cmu.edu (Talk | contribs) (→How the Product is Used) Newer edit →
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	==How the Product is Used==		==How the Product is Used==
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-	'''Setup'''
	[[Image:Blender Setup 1.png]]		[[Image:Blender Setup 1.png]]

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Revision as of 11:46, 26 January 2011

Contents 1 Executive Summary 2 Bill of Materials 3 Stakeholders 4 How the Product is Used 5 How the System Functions Mechanically

Executive Summary

Bill of Materials

Stakeholders

Buyer (for restaurant/smoothie bar use):

 o	  Inexpensive
 o	  Reliable/long product lifespan
 o	  Safe
 o	  Energy efficient

User (restaurant/smoothie bar employee):

 o	  Safe
   -	    Blades should lock into place safely and should not spin when at risk of cutting the user.
   -	    User should not be at risk of electric shock.
 o	  Easy to clean
 o	  Lightweight
 o	  Blends quickly and to the desired consistency without need to shake or manually stir contents
 o	  Different speed functions for different uses
 o	  Crushes ice quickly and effectively
 o	  Simple operation and assembly
 o	  Pours without making a mess
 o	  Contents do not spill out of top during use
 o	  Quiet operation
 o	  Easy to assemble
 o	  Stable, difficult to accidentally knock down
 o	  Sturdy, won’t break if dropped

Home user (Same needs as restaurant user and buyer with the following additional needs):

 o	  Visually appealing
 o	  Child-safe

Manufacturer:

 o	  Minimum number of parts
 o	  Easily manufactured parts
 o	  Easy to assemble

Shipper:

 o	  Lightweight
 o	  Compact

How the Product is Used

How the System Functions Mechanically